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김치소개 조미료 및 향신료 영어 레시피 음식레시피 프랑스 레시피 김치 영어로소개 weaving it together cooking korean traditional food

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"Red pepper" 검색결과 1-20 / 462건

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Monitoring of Red Pepper Powder and Seasoned Red-Pepper Sauce using Species-Specific PCR in Conjunction with Whole Genome Amplification

한국식품위생안전성학회 Yewon Hong, Kisung Kwon, Tae Sun Kang

논문 | 5페이지 | 4,000원 | 등록일 2023.04.05 | 수정일 2023.04.06

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유통 건고추와 고춧가루의 잔류농약 안전성 조사 (Monitoring Pesticide Residues in Commercial Dried Red Peppers and Pepper Powders)

monitored in dried red pepper and pepper powder samples purchased in Northern Gyeonggi-do and from ... levels exceeded the MRL in imported samples, with two samples of dried red pepper and two samples of ... 이 금지되어 positive list system Table 8. Pesticides detected in dried pepper and pepper powder

논문 | 10페이지 | 무료 | 등록일 2025.03.16 | 수정일 2025.03.28

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유통 건고추 및 고춧가루의 아플라톡신 B1과 오크라톡신 A 오염도 조사 (Survey of Aflatoxin B1 and Ochratoxin A on Commercial Dried Red Pepper and Red Pepper Powder)

적 안전한 수준이었다. A survey of aflatoxin B1 and ochratoxin A was conducted on dried red pepper and red ... results show that the occurrence of aflatoxin B1 and ochratoxin A in dried red pepper and red pepper ... pepper powder. Total number of 193 samples were collected from local markets in Incheon. The presence of

논문 | 5페이지 | 무료 | 등록일 2025.03.16 | 수정일 2025.03.28

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건고추 생산단계 중 고추의 곰팡이 발생 (Fungal Occurrence in Fresh and Dried Red Pepper)

Fungal occurrence during production of dried red pepper was investigated using red pepper samples c ... occurrence during production of dried red pepper was investigated using red pepper samples collected at ... was evaluated by counting the number of fungal colonies grown after incubating random pepper cuts on

논문 | 5페이지 | 무료 | 등록일 2025.03.15 | 수정일 2025.03.28

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고색소 고추 품종 ‘적영’ 육성 (Breeding of Korean Red Pepper Variety ‘Jeockyoung’ with High Carotenoid Content)

We developed high-quality Korean pepper (Capsicum annuum L.) varieties to compete with imported c ... hili peppers from China.The ‘OH95’ line, which was introduced from Hungary in 1997, was self ... adaptation trials were conducted for at three different sites over three years. Of these, a new pepper

논문 | 5페이지 | 무료 | 등록일 2025.03.20 | 수정일 2025.03.28

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Mycotoxin Production and Animal Toxicity of Molds Isolated from Discolored Sun-Dried Red Pepper(Capsicum annuum L.)

한국식품위생안전성학회 권선향, 심선택, 박은주, 경규항

논문 | 5페이지 | 4,000원 | 등록일 2023.04.05 | 수정일 2023.04.06

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노지고추 농업인의 건강실태와 근골격계 작업부담 (Health Status and Musculoskeletal Workload of Red Pepper Farmers)

workload(DMQ) in red pepper farmers. 155 full-time farmers(males=91, females=64) lived in Chungnam ... red pepper farms, information about working farm conditions, health condition, musculoskeletal ... onditions and musculoskeletal workload(DMQ) in red pepper farmers. 155 full-time farmers(males=91, females

논문 | 9페이지 | 무료 | 등록일 2025.03.18 | 수정일 2025.03.28

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이상기후에 따른 건고추 생산농가의 총수입 변화 계측 (Economic Impacts of Abnormal Climate on Total Output of Red Pepper)

of red pepper in Korea, with employing the equilibrium displacement model. Our simulation results s ... scenarios. In th case of by RCP 8.5 Scenario, red pepper production volume would be expected to ... the economic impacts of abnormal climate on total revenue of red pepper in Korea, with employing

논문 | 7페이지 | 무료 | 등록일 2025.03.16 | 수정일 2025.03.28

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친환경 재배에 적합한 건고추 품종 선발 (Selection of Dried Red Fruits in Hot Pepper Cultivars for Environment-friendly Cultivation)

red fruits in hot pepper that are suitable for environment-friendly cultivation. For the selection of ... dried red fruits in hot pepper powder showed that #106, #107, #115, #116, and #120 were high. The ... ultivars on red fruits in hot pepper with check varieties and ones before and after drying. 한국국제농업개발학회 한국국제농업개발학회지 공소라, 소재우

논문 | 8페이지 | 무료 | 등록일 2025.03.16 | 수정일 2025.03.28

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방사선 조사된 건고추의 휘발성 유기화합물 변화 (Change of the Volatile Organic Compounds from Irradiated Dried-Red Pepper)

으로 사료된다. Compare with volatile organic compounds from unirradiated and irradiated dried-red pepper ... unirradiated and irradiated dried red pepper at dose of 10 kGy. These compounds included alcohols ... volatile compounds from dried-red pepper. Specially, 1,3-bis[1,1-dimethylethyl]-benzene was confirmed as a

논문 | 7페이지 | 무료 | 등록일 2025.03.16 | 수정일 2025.03.28

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적색 계통 파프리카 품종 간 생육 및 착과 특성 비교 (Comparison Plant Growth and Fruit Setting among Sweet Pepper Cultivars of Red Line)

exporting enlargement of sweet pepper (Capsicim annuum L.), this study compared plant growth and fruit s ... etting characteristics among 8 cultivars of red line. At 23 weeks after planting, plant height was

논문 | 5페이지 | 무료 | 등록일 2025.03.11 | 수정일 2025.03.28

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기온 및 강수량 변동이 노지 건고추 단수에 미치는 영향 (The Impacts of Changes of Temperature and Precipitation Amount on Red Pepper Yields)

The purpose of this article is analyzing the impacts of climate change on red pepper yield in Korea ... high temperature and precipitation amount on red pepper yields. Especially high temperature and ... rainfall in July cause serious damage to red pepper yield. According to the reduction schedule on

논문 | 8페이지 | 무료 | 등록일 2025.03.16 | 수정일 2025.03.28

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냉해동 온도에 따른 마쇄 홍고추의 품질특성 변화 (Influences of Freezing and Thawing Temperature on the Quality Characteristics of Mashed Red Pepper)

of mashed red pepper(MRP) with different freezing(－20, －30, －40, －50, －60 or －70℃) and thawing(4, 10 ... frozen were 57～64% compared to raw red pepper. Capsaicinoids contents, free sugar contents, and ASTA ... the mean AsA losses after thawed were 45.12～52.69% compared to raw red pepper. Capsaicinoids

논문 | 6페이지 | 무료 | 등록일 2025.03.26 | 수정일 2025.03.28

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이산화염소수를 이용한 건고추의 미생물 저감화 효과 (Antimicrobial effects of chlorine dioxide against microorganisms on dried red chili peppers)

ClO2 solution against total aerobic mesophiles on dried chili peppers. Three types of commercial s ... whole or cut dried chili pepper at 200 ppm for 10 min. Regardless of types of chili peppers, s ... hot air drying. Chili peppers were also repeatedly treated with HCl-based ClO2 solution at 100 ppm or

논문 | 8페이지 | 무료 | 등록일 2025.03.16 | 수정일 2025.03.28

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건고추 생산 농장의 위생지표세균과 병원성미생물 오염도 조사 (Analysis of the microbial contamination levels in dried red pepper during production)

The purpose of this study was to investigate the main source of contamination of dried red pepper ... by assessing microbial loads on red peppers, washing water, washing machines, harvesting containers ... , and worker gloves that had come in contact with the dried red pepper. To estimate microbial loads

논문 | 9페이지 | 무료 | 등록일 2025.03.15 | 수정일 2025.03.28

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건고추 정부수매의 가격안정화효과에 대한 사후영향평가분석 (The Economic Impact of Government Purchases on the Price Volatility of Korean Dried Red Pepper)

volatility of dried red pepper which is considered one of the major vegetables in Korea. Research design ... dried red pepper market. Behavioral equations in the model were estimated by OLS and synthetic method ... yield actual dried red pepper market conditions in 2015 as a baseline and then compared it to the s

논문 | 10페이지 | 무료 | 등록일 2025.03.15 | 수정일 2025.03.28

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건고추의 저장 중 색소 및 신미성분에 대한 감마선과 훈증 처리의 영향 (Effects Gamma-irradiation and Fumigation on Pigment and Pungent Principle of Red Pepper during Storage)

order to study the quarantine and sanitization methods for dried red pepper, comparative effects of c ... investigated in terms of soluble pigment, capsanthin, and capsaicin contents of pepper during s

논문 | 6페이지 | 무료 | 등록일 2025.03.15 | 수정일 2025.03.28

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방사선과 훈증 처리된 건고추의 저장 중 부위별 색도 및 관능적 특성 (Effects of Irradiation and Fumigation on Color and Sensory Properties in the Parts of Dried Red Pepper during Storage)

red pepper, the samples was gamma-irradiated (5, 10 kGy) and fumigated (methyl bromide/MeBr, phosphine ... lightness (L value) than other groups, while powdered pepper showed higher redness (a value) during storage ... ) among the groups. After 8 months, a higher redness was observed in PH3 group of whole pepper and 5 kGy

논문 | 6페이지 | 무료 | 등록일 2025.03.16 | 수정일 2025.03.28

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수입농산물과 국산농산물의 비대칭적 가격전이분석 : 건고추, 마늘 양파를 대상으로 (Test for asymmetric price transmission between imported and domestic products: application to red pepper, garlic and onion)

peeled garlic, onion and red pepper, under the assumption that imported and domestically produced ... onion and red pepper while peeled garlic has a negative asymmetric price transmission. Wholesale ... prices of onion and red pepper are mainly formed in an auction market and the market participants in

논문 | 15페이지 | 무료 | 등록일 2025.03.15 | 수정일 2025.03.28

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대기압 유전체장벽방전 플라즈마에 의한 건고추의 식중독균 살균효과 및 품질변화 (Sterilization and quality variation of dried red pepper by atmospheric pressure dielectric barrier discharge plasma)

microorganisms in dried red pepper. The effects of key parameters such as power, exposure time and ... distance on the sterilization efficiency and the quality of red dried pepper by the atmospheric ... howed no effect on the ASTA (American spice trade association) value or hardness of dried red pepper

논문 | 7페이지 | 무료 | 등록일 2025.03.16 | 수정일 2025.03.28

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